Mô tả việc làm
Keeps supervision informed on a timely basis of any undue variance from expected results including guest complaints.
Maintain food sanitation and safety guidelines at all times.
Sets tables with proper plates, cups, glasses and utensils before the catering function.
At the end of the function, clear all tables dishes, linens, utensils, etc… return all equipment to their proper area.
Acknowledges, greets and converses with customers who attend catering functions.
Handles and solves any concerns and questions for customers.
Must be able to meet the attendance guidelines of the job and adhere to departmental and company policies.
Prepares and serves drinks to guests. Delivers food from preparation area to customers.
Removes all table settings from tables after customers have finished their meals.
Yêu cầu tuyển dụng
Must have the ability to respond to handle difficult or stressful situations with tact and diplomacy.
Vocational School Certificate is required.
Must present a well-groomed appearance.
Well organized, multitask, detail oriented, problem solving.
Must be able to work with minimal supervision, handle a fast-paced, busy, and somewhat stressful environment, and work under pressure and meet deadlines with particular attention to detail.
Knowledge of wines, beers and liquors is helpful.
Ability to communicate fluently in the local language of the workplace both verbally and nonverbally.
Must have the ability to work any day any shift.
Thông tin khác
Thông tin tuyển dụng
Địa điểm: Bà Rịa – Vũng Tàu –
Mức lương:Thỏa thuận
Thời hạn hồ sơ: 16-02-2023
Chức vụ: Nhân Viên
Hình thức: Full-time
Kinh nghiệm: Trên 1 năm
Số lượng: Đang Cập Nhật
Bằng cấp: Đang cập nhật
Nộp hồ sơ liên hệ
The Grand – Ho Tram Strip
ĐỊA ĐIỂMPhuoc Thuan, Xuyen Moc, Ba Ria – Vung Tau, Viet Nam
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